My girlfriend makes this by special request every year..it is packed with goodness..
Author: nellie rickey
This recipe is over 30 years old. I was at a church function and this was one of the dishes served. It was the typical OMG this tastes so good kind of...
Author: Cecelia Anderson @ceander
My family always requests that this side dish be part of our Thanksgiving feast, and since it's so easy to prepare, I always make sure not to disappoint!...
Author: Angela (Grammy) Derby
I got this recipe many years ago from a homemakers club that I belonged to. I usually make it for Easter, my family loves it and I thought I would share...
Author: Sue Lunsford
I love Mac & Cheese - except all of that pasta sometimes is not the best for me - so a great substitute - and now that's all I do - is make it with cauliflower...
Author: Bruce Hoffman @hoffmanbf
This is an unusual recipe for a cabbage dish. Whenever I serve it to guests, they always compliment the cook.
Author: Margret Adams
This is a good way to doctor up a box of scalloped potatoes to make it your own. Add the green beans and you have a complete side dish that is yummy for...
Author: Lois Hernandez @kitadez
This was my Grandma's recipe to use up extra onions in her garden. She made everything from scratch, including pie crust. I make it easier by using store...
Author: Kathie Carr @kathiecc
A favorite at the holidays. Got this from a high school teacher of mine.
Author: Chris Newsom @thesouth
This recipe came from my cajun grandmother, Hazel Wiltz Forrest. Everytime I taste it I think of her and her wonderful cooking.
Author: Michelle Hickey @Chellenay69
Show off your culinary skills with this delightful casserole.
Author: Russ Myers @Beegee1947
One bite and you will never go back to the "old way" of making green bean casserole ever again. No "cream of something" soup in this baby. This recipe...
Author: LINDA BAILEY
My Mom used to make this often when I was growing up. It is great as a side dish with anything; but when I was newly married and on a tight budget, I made...
Author: TERRI OPGENORTH
This is the best green bean casserole I ever had! Its from Alton Brown's 'Good Eats' show! Whats so great about this casserole is it doesn't use canned...
Author: Lillian Russo
This traditional southern Pineapple Casserole recipe brings canned pineapple, flour, cheddar cheese, butter and crushed crackers together in a mouthwatering...
Author: Beth Pierce
Wanted some Mexican sweet corn but didn't want to run to the market for fresh corn, so I used frozen kernels and it was delicious.
Author: Elaine Laskowski
My mother used to make these for all our summer get-togethers.
Author: Denise Dernorsek
Great way to use up zucchini from the garden. And it can be served at a brunch as well as lunch or dinner!
Author: Lynette !
A good friend shared this recipe with me after a dinner party
Author: Patricia Yates
Author: Kitchen Crew
Holiday meals or not complete without cornbread dressing. This one is my own recipe I have been using for years.
Author: Iris Bonanno
This recipe was a big hit .. and prepared by Curious Cuisiner member Sandy Miller, for the April regular club meeting.
Author: Tuesday Cooks @TuesdayCooks
This has been a favorite side dish at our holiday table for several years. These are the only sweet potatoes that my kids will eat. They are a wonderfully...
Author: Beth Carr @moomiedear
I used Pepperidge Farm Stuffing. I recommend using 1 Cup or more of Chicken Broth. Depending on how moist you like your stuffing. This will make a great...
Author: Rhonda O @RhondaO1958
This is a delicious side dish, especially on Thanksgiving. Goes well at church pot lucks, too! Make sure folks know it's onions they're eating though ......
Author: Terrie Hoelscher
I am potato kind of girl. I love my hashbrowns. I use this casserole as an entree or a side dish. Everyone in the family loves it. Its funny because I...
Author: s s
My husband's aunt gave me this recipe a long time ago. I usually fix this recipe for Thanksgiving or Christmas. My children loves this recipe.
Author: JOANN RAGSDALE
My momma always make this for my birthday. I would rather have this than cake!
Author: Tara Waites
This is my mother's recipe and I hope you enjoy it as much as we have!
Author: Carol Ray @carolmray
A friend of my son, Mark gave this recipe to him years ago. He inturn gave it to me. I have made this a lot for him and for company. It is really good..soft...
Author: Susan Cutler
If you want to win his heart, serve him corn casserole along with collard greens, he will be licking this lips for more.
Author: Telisia Dodd
My girlfriend who lives in Florida gave this recipe to me last year and it is really tasty! You don't need fresh tomatoes for this and it makes a lot....
Author: Susan Cutler
I started making this a few years ago after getting it out of an old Georgia cook book.I've spruced it up a little & make it now for Thanksgiving & Christmas,...
Author: Tiffany Spreadbury
You can substitute 1/2 lb ground beef or 1/2 lb of sausage for the pepperoni.
Author: Lisa Q
A woman I went to church with made this for a potluck. Thereafter, she was always asked to bring this. She brought something else once, and everyone asked...
Author: Christine Whisenhunt
This yummy side dish can be turned into a main entree by adding 1 cup leftover or rotisserie chicken. Add a little almond milk to casserole if needed.
Author: Kelly Hemmings @KountryGirl4ever
This traditional cornbread dressing is a must have at all of my family's Thanksgiving tables. This has been passed down from my grandmother and hasn't...
Author: Terri Rountree @Nana2anz
The flavor of these beans is so good. This recipe was given to Mom by a cousin who brought them to a family reunion. Everyone LOVED them! Made is a slow...
Author: Kathie Carr @kathiecc
Everyone thinks this dish is so hard to make but it's really not complicated.My sister-in-law Susan frys her eggplant but I sometimes bake it so as not...
Author: Sandra McGrath @SandyJJ
This is 1 of my late wife Brenda's Church recipes. She was a member on Just A Pinch.com http://www.justapinch.com/me/mbf Brenda Kay Friley...May 27, 1965...
Author: Rev BJ Friley @RevBJFriley
A great Welsh tart for a brunch or side dish.
Author: Lori Loucas @jostlori
I love dressin, and I love my families dressing best. We have it both on Thanksgiving and Christmas. Both Christmas and Thanksgiving have almost identical...
Author: Cathy Smith
My mother started making this with the chicken, I enjoyed the broccoli part the most so I dropped he chicken, and used chopped broccoli to flii the baking...
Author: Judy Parvin
This dish goes great with bar b que or even good ol fried chicken...
Author: BILLIE SCHEUMACK
This delicious Zucchini Casserole combines fresh grated zucchini with eggs, cheese, cream, onions, garlic and chives. It is perfect served with any grilled...
Author: Beth Pierce
A 1985 co-worker gave me this recipe and I really enjoy it!!!
Author: Stephanie Dodd